Left Continue shopping

Add items to your cart to receive free shipping.

Free shipping on orders over $50.00.
Your Order

You have no items in your cart

FREE SHIPPING ON ORDERS MORE THAN $50
The 2017 Gluten-Free Beer Guide

The 2017 Gluten-Free Beer Guide

 Last summer, we published our guide to gluten-free beers. Well we’re back to update, review and rank the best GF brews 2017 has to offer. We...
Read more
Salad Pros: How to Transform Greens into a Masterful Meal

Salad Pros: How to Transform Greens into a Masterful Meal

Ah, the summer salad. Your local farmers’ market is overflowing with fresh leafy greens of every variety, and before you know it, your fridge is,...
Read more
Smoothie Season: Top 6 Gluten-Free & Dairy-Free Smoothie Recipes

Smoothie Season: Top 6 Gluten-Free & Dairy-Free Smoothie Recipes

Summer is here, which means smoothie season is upon us. But when you’re gluten-free and dairy-free (or vegan!), not all smoothies are created equal. Before...
Read more
Best Gluten-Free Thanksgiving Products

Best Gluten-Free Thanksgiving Products

These days, supermarket aisles are packed with GF options for nearly every Thanksgiving staple. Who has the time to sort the bad from the good, determining...
Read more
Gluten-Free BBQ Like a BOSS

Gluten-Free BBQ Like a BOSS

You look like you could use some barbecue. It’s a mad, mad world out there, but we’ve never met a problem that a good old-fashioned BBQ couldn’t...
Read more
The Gluten-Free Beer Guide by The GFB

The Gluten-Free Beer Guide by The GFB

  It’s summer, which means it’s officially beer drinking season. And there are few greater pleasures than a cold beer while floating down the river, grilling up...
Read more
GMOs: Here’s What You Need To Know

GMOs: Here’s What You Need To Know

If you’re anything like us, you’ve got a long list of questions about GMOs. For the last twenty years, the science community and consumers alike...
Read more
Our chef is not gluten-free. Here’s why that’s a good thing.

Our chef is not gluten-free. Here’s why that’s a good thing.

An honest discussion with The GFB’s Chef about gluten-free foods. Tell us who you are and what you do. Jeremy Sher. I’m the Chef and...
Read more