GLUTEN FREE CONFIDENCE SCORE: 1/10

Most typical gingerbread houses are constructed with wheat flour, so this means they are not gluten-free, and you should not eat them if you are gluten-sensitive. For those of you who want to learn how to make your own gluten-free gingerbread house, check out this amazing gluten-free Gingerbread House recipe from Simply…Gluten-Free.