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ORDERS $50+ AND SAMPLE PACKS SHIP FREE IN THE USA
Photo: Erik Schulte

Eat Your Breakfast

By: Erik Schulte I woke to a line of ants crawling single file across the crispy outer shell of my bivy sack. The desert sand had...
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Backpacking Pear Lake with GFB Power Breakfast

Backpacking Pear Lake with GFB Power Breakfast

We hopped in our cars and headed down to a park I’ve never officially been to. Our destination was Pear Lake, about 7 miles into...
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The Gluten-Free Beer Guide by The GFB

The Gluten-Free Beer Guide by The GFB

  It’s summer, which means it’s officially beer drinking season. And there are few greater pleasures than a cold beer while floating down the river, grilling up...
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Our chef is not gluten-free. Here’s why that’s a good thing.

Our chef is not gluten-free. Here’s why that’s a good thing.

An honest discussion with The GFB’s Chef about gluten-free foods. Tell us who you are and what you do. Jeremy Sher. I’m the Chef and...
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Are Your Superbowl Snacks Gluten-Free?

Are Your Superbowl Snacks Gluten-Free?

  Our very own gluten-free bear weighs in on a few popular super bowl snacks and whether they are gluten-free or not. Check out the...
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A Gluten Free Thanksgiving: Do’s and Don’ts

A Gluten Free Thanksgiving: Do’s and Don’ts

It’s turkey time! When you gather around the table with friends and family this Thanksgiving, we want that table to be filled with delicious, creative...
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Energy Boost: Top 6 Gluten-Free Foods to Get You Through the Afternoon Slump
Understanding Labels and Certifications To Determine If Food Is Gluten-Free

Understanding Labels and Certifications To Determine If Food Is Gluten-Free

We’ve gotten a lot of requests from people that have been newly diagnosed as celiac or gluten–intolerant (or those that are just choosing to eat...
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