We started out as two brothers with two shared problems: we were gluten intolerant and we didn’t like the gluten-free foods options available to us.
So, we decided to make our own. And The GFB was born.
We’re just two guys who trusted our guts.
We’re out to change the way good-for-you foods taste.
From the beginning, our mission has been to make truly good-tasting, good-for-you foods. Foods that are ridiculously tasty and packed with protein.
Today, we fulfill that mission with an expanding line of products, all made from exceptional recipes and simple, honest ingredients. All incredibly good to eat.
We’re also out to change the world. At least our corner of it.
We’ve always been overachievers. While we wanted to change the way healthful foods taste; we also wanted to improve the lives of everyone who comes in contact with us.
We believe that The GFB can enrich the lives of our team, enhance the lives of our customers, and extend the life of the planet.
That’s why we built and operate a Certified B Corporation where sustainability is integral to everyday life. It’s also why we built our own zero-waste production facility. And staff it with an inclusive hiring policy.