The Gluten-Free Food List

Is Soy Gluten-Free?

GLUTEN FREE CONFIDENCE SCORE: 5/10

Pure soybeans and soy products are gluten-free, but there is a high risk of gluten cross contamination with growing, storing and processing all soy products. However, if a product is certified gluten-free it must pass strict guidelines for ingredient sourcing and processing to ensure no or minimal cross contamination.